A cake, a cream or a biscuit are not simply the sum of their individual ingredients, the way we put them together or present them, but an alchemy that holds together a myriad of components, and what they produce on the palate is inextricably linked to what they trigger in the heart.
A Mecca for anyone who loves good food, with a casual atmosphere enhanced with attention to every last detail, a place where you can enjoy local dishes inspired by our culture, a place that welcomes excellence with a seasonal menu, which you can pair with top wines as recommended by our sommelier.
Podium top spot for our Milanese Panettone: the “Artisti del Panettone” competition awarded it the title of “best Traditional Panettone 2018”. A contest that sees Italy’s top master pastry chefs vie for the top spot, a competition promoted by Sky and Italian newspaper La Gazzetta to pay homage to the beacons of excellence, turning the spotlight on 100% artisan panettone, one of the best-loved Italian products both at home and abroad.
We’re ready to celebrate this festive season 2020 with you by offering an impeccable takeaway menu. You can choose from a meat menu, a fish menu, or create your own menu with the individual dishes.
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Pasticceria Biasetto
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+39 335 6446443
gestioneclienti@pasticceriabiasetto.it
Online Shop Assistance
Mon/Fri 8:30-13:00 and 14:00-17:30
PADOVA
Via Facciolati, 12
T. 049 8024428
info@pasticceriabiasetto.it
Mondays 07:00-15:00
Tue/Thu 07:00-19:30
Fri 07:00-21:00
Sat 07:00-19:30
Sun 07:00-13:00
L’Atelier Biasetto
Via Penghe, 1F
Selvazzano Dentro
PADOVA
The Atelier is not open to the public.
It is open by appointment.
P.I. 042526302824
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