{"id":8465,"date":"2022-04-19T15:15:17","date_gmt":"2022-04-19T14:15:17","guid":{"rendered":"https:\/\/pasticceriabiasetto.it\/?page_id=8465"},"modified":"2023-03-16T15:31:54","modified_gmt":"2023-03-16T14:31:54","slug":"pastry-shop","status":"publish","type":"page","link":"https:\/\/pasticceriabiasetto.it\/en\/pastry-shop\/","title":{"rendered":"Pastry Shop"},"content":{"rendered":"\t\t
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OUR\nPASTRY SHOP<\/h1>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Opened in 1998, our boutique store has brought a revolutionary vision of contemporary pastry making to Padua.<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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We have been setting trends in Padua for over 20 years, with our major renovation in 2016 allowing us to carve out a generous space in which we could bring together the sweet and the savoury under our Bistrot roof.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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An elegant setting, with an interior design handled by leading names in international architecture, with a view to creating an interior that strikes a perfect balance between exclusivity and a reassuring homely warmth.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Here, Luigi Biasetto’s mastery is teamed with the dedication of his brother Alessandro and expertise of his wife Sandra Gardin. She’s the one who looks after the place’s image, giving it a unique style, from the show-stopping display cabinets to the products’ presentation. A feminine touch that makes the interior warm and welcoming.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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The Biasetto pastry shop is a member of the prestigious\u00a0Relais Desserts\u00a0association<\/em>, which brings together the world’s elite pastry chefs and chocolatiers.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Accolades have been plentiful, both at home and further afield. From gold in the\u00a0World Pastry Cup<\/em>\u00a0in ’97 to a plethora of annual awards. Just a few examples:\u00a0Bar of the Year<\/em> in ’04 awarded by premier food publication Gambero Rosso<\/em>, which also awarded us its star in 2014 for 10 years of excellence, its\u00a0Three Coffee Beans<\/em> and\u00a0Three Silver Cups<\/em>; special mention in the Guida Gelaterie d’Italia<\/em> 21 guide to Italy’s best gelato places; Three Cakes\u00a0<\/em>in the\u00a0Guida alle migliori Pasticcerie d\u2019Italia<\/em> guide to Italy’s best pastry shops, which honoured us as “a meeting place for gourmands and gourmets from all over the world.<\/em>“<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Our latest accolades included a place on the podium for the “best Italian artisan panettone<\/em>” in 2018 and in 2020 in the Sky and Gazzetta “Artisti del Panettone<\/em>” competition.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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BISTR\u00d3<\/h3>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Our cuisine lives by the same values as our pastry shop: quality, seasonality, precision and elegance.<\/p>


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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tDISCOVER MORE<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\"Atelier\"\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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ATELIER<\/h3>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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This is where Biasetto’s sweet and savoury treats are created every day in an alchemy of combinations: small masterpieces of goodness.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\"Luigi\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Luigi biasetto<\/h3>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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His story is one of passion for pastry-making and the search for absolute harmony in every product he creates.<\/p>

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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tDISCOVER MORE<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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They might interest you<\/h5>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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RECOMMENDED PRODUCTS<\/h2>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

OUR PASTRY SHOP Opened in 1998, our boutique store has brought a revolutionary vision of contemporary pastry making to Padua. We have been setting trends in Padua for over 20 years, with our major renovation in 2016 allowing us to carve out a generous space…<\/p>\n","protected":false},"author":1,"featured_media":3005,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"footnotes":""},"class_list":["post-8465","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nPastry Shop - Pasticceria Biasetto<\/title>\n<meta name=\"description\" content=\"Opened in 1998, our boutique store has brought a revolutionary vision of contemporary pastry making to Padua.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pasticceriabiasetto.it\/en\/pastry-shop\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pastry Shop - Pasticceria Biasetto\" \/>\n<meta property=\"og:description\" content=\"Opened in 1998, our boutique store has brought a revolutionary vision of contemporary pastry making to Padua.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/pasticceriabiasetto.it\/en\/pastry-shop\/\" \/>\n<meta property=\"og:site_name\" content=\"Pasticceria Biasetto\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/pasticceriabiasetto\/\" \/>\n<meta property=\"article:modified_time\" content=\"2023-03-16T14:31:54+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/pasticceriabiasetto.it\/wp-content\/uploads\/2021\/10\/BST_Pasticceria-Team.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1110\" \/>\n\t<meta property=\"og:image:height\" content=\"915\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"10 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/pasticceriabiasetto.it\/en\/pastry-shop\/\",\"url\":\"https:\/\/pasticceriabiasetto.it\/en\/pastry-shop\/\",\"name\":\"Pastry Shop - 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