{"version":"1.0","provider_name":"Pasticceria Biasetto","provider_url":"https:\/\/pasticceriabiasetto.it\/en\/","title":"MACARON, Luigi Biasetto's new book - Pasticceria Biasetto","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"W3DsBNVHV3\"><a href=\"https:\/\/pasticceriabiasetto.it\/en\/macaron-luigi-biasettos-new-book\/\">MACARON, Luigi Biasetto&#8217;s new book<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/pasticceriabiasetto.it\/en\/macaron-luigi-biasettos-new-book\/embed\/#?secret=W3DsBNVHV3\" width=\"600\" height=\"338\" title=\"&#8220;MACARON, Luigi Biasetto&#8217;s new book&#8221; &#8212; Pasticceria Biasetto\" data-secret=\"W3DsBNVHV3\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/pasticceriabiasetto.it\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/pasticceriabiasetto.it\/wp-content\/uploads\/2019\/09\/BST_New-IlNuovoLibro-prev.jpg","thumbnail_width":550,"thumbnail_height":400,"description":"With Luigi Biasetto as our guide, we're taken on an extraordinary journey that weaves its way between sweet and savoury to discover everything there is to know about the undisputed star of the patisserie of the future: the macaron. A fact stated with conviction by the pastry grand master \u2014 undisputed pioneer and one of the most authoritative and esteemed voices in the industry \u2014 in this exceptional publication, unique in its approach, depth of detail and variety of recipes."}